S. M. Onlywood Menu

Authentic Italian Selection

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ANTIPASTI FREDDI / COLD APPETIZERS

BRUSCHETTA ONLYWOOD

Homemade Bread, toasted on the grill and topped with fresh tomatoes and garlic

BLUE FIN TARTARE*

Blue fin Tuna, the best! With avocado and erved with crostini

CARPACCIO BOMBA*

Arugula, tomatoes, corn, heart of palm, avocado and Mozzarella di Bufala topped with a thin sliced raw filet mignon

STUZZICAROLO

Our selection of imported Italian cured meats and cheese, good for 2 or more people

CHEVICHE OF THE DAY

Please ask your server

STEAK TARTARE*

Hand chopped raw filet mignon with artichokes, stracciatella cheese and caramelized onions

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ANTIPASTI CALDI / HOT APPETIZERS

ZUCCA AL FORNO

Baked Pumkin topped with a Parmigiana Fonduda and crispy Prosciutto di Parma

CALAMARI &. CONCH FRITTERS

Flash frie calamari and conch fritters served with a light spicy passata di pomodoro

ONLVWOOD JUMBO LUMP CRAB AND LOBSTER CAKE

Homemade with local Lobster Tail, Jumbo lump crab meat and served with a homemade sweet & sour Mayo

BREAD SERVICE

Our freshly made bread

S.M. WINGS

Finished in the Pizza oven and served with our secret sauce

EGGPLANT PARMIGIANA

Onlywood's classic finished in our Pizza oven

POLENTA FRITTA CON MELANZANE

Fried corn and buckwheat polenta cubes with eggplant Ragu' and shaved dried sheep ricotta

LE INSALATE/SALADS

BURRATA

Imported burrata cheese, with heirloom tomatoes and arugula salad

BARBABIETOLE

Beet salad with imported Italian goat cheese, toasted walnuts tossed in balsamic vinaigrette

CESAR SALAD

A classic, with Romain hearts, shaved parmesan croutons and Caesar dressing

ESTIVA

With arugula heart of palm, avocado, cherry tomatoes and shaved Parmiggiano cheese in lemon vinaigrette

ARAGOSTA

Chilled maine Lobster salad with celery, tomatoes and caramelized onions

ADD

Add Grilled Shrimp / Add Chicken Breast

LE NOSTRE PIZZE

S.M.O. PIZZA IS ROMAN STYLE – 48 HOUR SLOW FERMENTED DOUGH – COOKED IN ROMAN
IMPORTED OVEN

MARGHERITA

With mozzarella, tomato sauce and basil

PATATOSA

With potatoes, Bacon, sausages and Mozzarella

MAIALAONA

With Pancetta, cotto ham, Pepperoni, mortadella tomato sauce and smoked Mozzarella

THE DEVIL

With tomato sauce, spicy oil, spicy Calabrese Salame, Mozzarella and olives

4 FORMAGGI ROSSA

With tomato sauce, Gorgonzola, Mozzarella, Parmigiano and Fontina cheese

HAWAII

With tomato sauce, pineapple, cotto ham and Mozzarella

CAPRICCIOSA

With tomato sauce, artichokes, olives, cotto ham and mushrooms

PIZZA PEPPERONI

With tomato sauce, fresh Mozzarella and pepperoni

LE PASTE / PASTA

RAVIOLI AL BRASATO CON PORCINI

Homemade Ravioli stuffed with short rib ragu`, served in a Parmiggiano fondue with Porcini mushrooms

SPAGHETTI AI 3 POMODORI

Tomato sauce made of 3 kind of tomatoes, sauteed with spaghetti and finished with fresh Stracciatella cheese

PACCHERI ALLA NORMA

Large fresh Tube pasta in eggplant ragu' topped with dried ricotta from Sicily

SPAGHETTI ALLA CARBONARA

Spaghetti in a Parmigiano and egg Yolk cream with crispy Guanciale and black pepper

FETTUCCINE ALL'ALFREDO

Classic Alfredo sauce, add chicken $5 or shrimp

LASAGNA

Onlywood`s best! Layered fresh pasta sheets with homemade Bolognese, bechamelle sauce and Parmigiano Reggiano

FETTUCCINE ALLA BOLOGNESE

Fresh Fettuccine in a homemade Bolognese meat sauce

FETTUCCINE ALL` ASTICE E GAMBERI

Fresh Fettucine with Key West Lobster tail, Jumbo shrimps and a delicate Pistachio sauce

THE POPE PASTA !

Pope's favorite pasta! Paccheri with guanciale, tomato sauce and burrata cheese

TORTELLINI ALL' EMILIANA

4 cheese tortellini in a cream sauce with prosciutto chunks and sweet pees

RAVIOLI ALL` ARAGOSTA

Homemade Lobster ravioli in Fradiavola sauce with Maine lobster meat

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I SECONDI

FROM OUR WOOD FIRED GRILL OR FINISHED IN OUR ROMAN PIZZA OVEN

OSSOBUCO AL FORN0

Veal shank slowly braised and finished in the pizza oven

POLLO ALLO SPIEDO ALLA MEDITERRANEA

Wood fire grilled chicken skewer dressed in a delicate Yogurt sauce

VITELLO ALLA PARMIGIANA

Veal chop alla parmigiana finished in the pizza oven

GRILLED COWBOY 24 oz

Marbled to perfection Wood Fire grilled cowboy steak

GRILLED FILETTO 8 OZ

The leanest and most tender cut from the wood fired grille

SURF & TURF

Wood fire grilled 8oz filet mignon & a 8oz grilled Florida lobster tail

ONLYWOOD BURGER

Wagyu Hamburger wood fired grilled to your liking with fontina cheese, caramelized onions and french fries

GRILLED PICANHA

A unique Brasilian cut, similar to a NYC steak but with extra marbelling

POLIPO E PATATE

Wood fire grilled Spanish octopus and served over a ginger cream of potatoes

SPIEDINO DI SALMONE

Wood fired grilled Organic Atlantic Salmon skewers with, zucchine, red onions, bell peppers and our secret sauce

DENTICE ALLA GRIGLIA

Whole butterflied Yellow Tail Snapper, wood fired grilled and served with a side of Piccata sauce and grilled veggies

I DOLCI / DESSERTS

PROFITEROLE AL CIOCCOLATO
KEY LIME TIRAMISU

NUTELLA CHEESE CAKE

AFFOGATO ALLA VANIGLIA

A scoop of Vanilla gelato covered with Espresso coffee

CROSTATA CON FRAGOLINE DI BOSCO

Wild Strawberries cake

CONTORNI-SIDES

FRENCH FRIES

MUSHROOMS

Trifolati sauteed mushrooms with garlic, parsley and EVOO

GRILLED VEGETABLES

PATATE MANTECATE

Whipped potatoes with EVOO

SIDE SALAD

HAPPY HOUR MENU

5:00pm – 6:00pm

Enjoy 50% off our signature drinks, wine by glass and beer!

 MENU

BRUSCHETTA  

PIZZA PEPPERONI  

PIZZA MARGHERITA 

FRIED CALAMARI  

CHICKEN WINGS  

* Consuming raw or undercooked meat, poultry, seafood or eggs can increase the risks of foodborne illnesses, especially if you have a medical condition.

A 20% Service Charge may be added to all guest checks. A 2.5% VENUE FEE is added to all checks. This fee is retained by the restaurant to support operation costs. NO FEE applies to CASH payments. Thank you for your understanding.

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opening hours

Happy Hour
5:00pm-6:00pm

Dinner
6:00pm-9:30pm

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